A yummy treat for weekend brekkie or brunch!
Ingredients:
280g (10 oz) plain flour
4 tsp baking powder
2 tsp sugar
450 mls milk
2 tbsp vegetable oil
2 tbsp water
1 tsp vanilla extract
4 tbsp melted butter
Method:
In a bowl, whisk together the dry ingredients – flour, baking powder and sugar.
Add in the remaining ingredients – milk, vegetable oil, water, vanilla and melted butter.
Whisk together until batter is mixed, it will be slightly lumpy.
Spray waffle maker with non-stick spray. Pour on enough batter and cook for about 3 to 4 minutes depending on your waffle maker instructions.
Serve warm and sprinkle with icing sugar (or any other topping you wish).
Mmm…perfect for a weekend treat!